Thursday, September 26, 2019

Seasonal Table

Talk about the taste of fall.... we received a huge bag of wild apples from Ironwood last week. I had to make an apple pie.
We had apple pie a la mode for breakfast for a few days. Perfect before fishing and even on work days.
Also we got various garden tomatoes from a few different sources. Just enough to make a batch of tomato sauce with venison meatballs.
We are lucky if we could have fresh tomato sauce once a year with our limited growing season up this north... so we savor the taste of late summer in every bite this time of year.

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