Dragon Rolls & Placemats

This week I had a Tuesday off, and for no apparent reason, I made sushi rolls for dinner. As well as a couple of different tuna rolls, I made dragon rolls, shrimp tempura and eel sauce and all. I guess we were celebrating Spring. It really continued snowing since the first of April up until a couple of days ago. After a total accumulation of over 3 feet, the sun finally came out bright and warm. Now that's something to celebrate about.

I finished our new colorful placemats on my trusty knitting loom. I'd been looking for replacements for a while, but hadn't seen anything I really liked at stores. Perfect with our Fiesta dinnerware.