Thursday, December 9, 2010

Christmas Spirit

Yesterday I baked cardamon bread. Joe was overly happy! I was worried that my bread making skills were out of practice the whole time I was waiting for the dough to rise. But the result was very good. Moist and soft with a touch of sweetness.
The day before I printed our Christmas cards. Now our dining room table is filled with them. In a couple of days the ink should be dry... I love that faint ink smell!

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